Andrea’s back with the last of her August Quick Bite episodes and she’s still working on breakfast with some homemade granola. This quick recipe is easily customizable for all members of your household and adapts well to various dietary preferences. You’ll notice Andrea says ‘typically’ a lot throughout this episode, which is your clue to realize she doesn’t always make her granola the same way every time (and neither should you!). This isn’t a recipe as much as it’s a guideline…don’t love nuts? Cut back the amount, or eliminate them entirely. Think granola is too sweet? Use less syrup or honey. It’s all up to you, have fun and experiment (and please share your results on the Facebook group Preheated).

Here’s a link to the Homemade Granola recipe.

Previously on Preheated …

Two Years Ago: Episode 41: Protein, Plums, and Pig’s Tails

One Year Ago: Episode 89 Quick Bite, Baking for the Dog Days of Summer

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