Still giddy from a rare in-person pre-production meeting, Andrea and Stefin waste no time launching into the episode with a debate about homemade vs. store-bought pumpkin pie, topical since Stefin’s husband has controversially suggested purchasing an (admittedly delicious-sounding) pumpkin pie with gingerbread crust from Seattle’s Dahlia Bakery. Andrea lets Stefin (and listeners) know the secrets […]