It’s the last week of August, and Stefin is sending her kids off to their new London school. She reports that hot lunch is on the menu for her two, as it the seemingly worldwide phenomenon of “snack” (with some restrictions her son may struggle with). Andrea has her own thoughts on feeding children every […]
Month: August 2017
Episode 40: What’s Your Baking Temperament?
Our hosts kick off this week’s episode with a new discovery: vanilla bean powder! Andrea used the powder in a new recipe for baked donuts from Baked by an Introvert. Stefin continues her struggle with temperature conversions in the UK and her convection oven. Her old standard recipe, Carolynn’s Chocolate-Chip Cookies, didn’t turn out too […]
Episode 39: Garden Parties and Road Trips
Stefin starts off the show admitting to a few pangs of homesickness for the Pacific Northwest, but has discovered that making familiar foods is a good way to beat the blues — especially the Plum Cobbler with Cinnamon Biscuits that she makes every summer. Back in Washington, Andrea is debating entering the Thurston County Fair’s […]
Episode 38: International Connection
Andrea and Stefin reunite after their July hiatus with their first international chat! Stefin is (almost) live from London and though her house is still a work in progress, she and Andrea waste no time catching up. Stefin’s enjoying her London kitchen’s dual ovens (one of which magically turns into a microwave). After a successful […]